Puerto Raíz is a natural sanctuary near downtown San José del Cabo with edible forests, orchards, different gardens and event spaces with Semillon Restaurant by Baja’s gastronomic icon Javier Plascencia’s Farm to Table Kitchen.
Puerto Raíz offers an unparalleled experience to all visitors, inviting you to connect with nature, gastronomy, with yourself, and with all our environmental dimensions.
The future encompasses a business model that includes the community with a focus on bioconstruction and preservation of natural resources. Our wellness space Terra Unoa opens up for meditation circles, yoga and outdoor fitness experiences.
Semillon offers a catering experience for any type of event, with Chef Javier Plascencia’s traditional Baja cuisine, we offer fresh organic ingredients from the region in different presentations depending on the needs for each event.
We collaborate with the best chefs in Baja to offer unique gastronomic experiences in the destination with our own events, having the highest quality products while offering an unparalleled service that is the flagship of Semillon restaurant.
Offering a diversified meal presentation from brunch, stationed menus, hors d’oeuvres, family style menus, or course plated menus.